Overview
Slow cookers are a great tool for busy home cooksdelicious appetizers, soups, stews, entrées, side dishes, and even desserts can be made while you’re at work or out running errands. The humble slow cooker has always been about value and convenience: more affordable cuts of meat cook to tender perfection while poultry and fish remain succulent and flavorful. Appetizers stay warm throughout a party while vegetables and side dishes are easy additions to family dinners. For more adventurous cooks, the slow cooker can be used to make homemade breads, warm sandwiches, and delectable desserts.
The award-winning 1,001 cookbook serieswhich has sold 750,000 copies across all titleshas earned its popularity through how its writers and editors curate and test the recipes, as well as by featuring complete nutritional data, such as calories, fat, cholesterol, carbohydrates, and diabetic exchanges. This latest offering in the bestselling series has been completely refreshed and updated for maximum ease of use.
This book title, 1,001 Best Slow-Cooker Recipes (The Only Slow-Cooker Cookbook You'll Ever Need), ISBN: 9781572842076, by Sue Spitler, Linda R. Yoakam, published by Agate Publishing (December 13, 2016) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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