Overview
Texas cuisine is influenced by various cultures, including German, British, African American, Cajun/Creole, Mexican, Native American and Asian. Most people associate Texas cuisine with Tex-Mex cooking, but readers will learn that, for instance, the Texas barbecue is equally famous as well as unique in all of the United States.
This book title, La gastronomía texana (Gastronomy of Texas) - 9781508176114, ISBN: 9781508176114, by Sandra Colmenares, published by The Rosen Publishing Group, Inc (December 30, 2016) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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