Rethinking Diabetes (What Science Reveals About Diet, Insulin, and Successful Treatments) - 9780525435754

ISBN: 9780525435754
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Overview

An eye-opening investigation into the history of diabetes research and treatment by the award-winning journalist and best-selling author of Why We Get Fat • "[Gary] Taubes’s meticulous, science-based work makes him the Bryan Stevenson of nutrition, an early voice in the wilderness for an unorthodox view that is increasingly becoming accepted."—Niel Barsky, The Guardian

Before the discovery of insulin, diabetes was treated almost exclusively through diet, from subsistence on meat, to reliance on fats, to repeated fasting and near-starvation regimens. After two centuries of conflicting medical advice, most authorities today believe that those with diabetes can have the same dietary freedom enjoyed by the rest of us, leaving the job of controlling their disease to insulin therapy and other blood-sugar-lowering medications. Rather than embark on “futile” efforts to restrict sugar or carbohydrate intake, people with diabetes can lead a normal life, complete with the occasional ice-cream cake, side of fries, or soda.

These guiding principles, however, have been accompanied by an explosive rise in diabetes over the last fifty years, particularly among underserved populations. And the health of those with diabetes is expected to continue to deteriorate inexorably over time, with ever-increasing financial, physical, and psychological burdens. In Rethinking Diabetes, Gary Taubes explores the history underpinning the treatment of diabetes, types 1 and 2, elucidating how decades-old research that is rife with misconceptions has continued to influence the guidance physicians offer—at the expense of their patients’ long-term well-being.

The result of Taubes’s work is a reimagining of diabetes care that argues for a recentering of diet—particularly, fewer carbohydrates and more fat—over a reliance on insulin. Taubes argues critically and passionately that doctors and medical researchers should question the established wisdom that may have enabled the current epidemic of diabetes and obesity, and renew their focus on clinical trials to resolve controversies that are now a century in the making.

This book title, Rethinking Diabetes (What Science Reveals About Diet, Insulin, and Successful Treatments), ISBN: 9780525435754, by Gary Taubes, published by Knopf Doubleday Publishing Group (December 10, 2024) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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Product Details

Author:
Gary Taubes
Format:
Paperback
Pages:
512
Publisher:
Knopf Doubleday Publishing Group (December 10, 2024)
Release Date:
December 10, 2024
Language:
English
Audience:
General/trade
ISBN-13:
9780525435754
ISBN-10:
0525435751
Weight:
12.6oz
Dimensions:
5.18" x 7.94" x 0.82"
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_delta_active_D20241120T095152_149093997-20241120.xml
Folder:
RandomHouse
List Price:
$20.00
Country of Origin:
United States
Pub Discount:
65
Case Pack:
24
As low as:
$10.00
Shipping Origin:
Westminster, MD
Publisher Identifier:
P-RH
Discount Code:
A

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