A Day with the Baker (Learning to Tell Time by Quarter Hours)

A baker's day begins very early so he or she can start making bread to sell to customers. Students will experience an exciting day in the life of a baker while learning how to tell time. Photographs of clocks help explain quarter hour increments.

This book title, A Day with the Baker (Learning to Tell Time by Quarter Hours), ISBN: 9780823988549, by Kathleen Collins, published by The Rosen Publishing Group, Inc (January 16, 2010) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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