A History of North Carolina Wine (From Scuppernong to Syrah)

Take a journey through the long and exciting history of North Carolina grapes and vines. The state's native grapes grew with a wild abandon that uniformly impressed early explorers. Wine production, however, is another story--one with peaks and valleys and switchbacks. Alexia Jones Helsley recounts a tale of promise that was long unfulfilled, of disappointments and success and of competing visions and grapes. These pages speak to those intrigued by the romance of the native muscadines, appreciative of the complex varieties of North Carolina wine and fascinated by the enduring drama of human beings and their dreams. In the Old North State, the highly acclaimed vineyards of today have deep roots in the state's past.

This book title, A History of North Carolina Wine (From Scuppernong to Syrah), ISBN: 9781596299528, by Alexia Jones Helsley, published by Arcadia Publishing Inc. (July 16, 2010) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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