A Modern Way to Eat (200+ Satisfying Vegetarian Recipes (That Will Make You Feel Amazing) [A Cookbook])

A beautifully photographed and modern vegetarian cookbook packed with more than 200 quick, healthy, and fresh recipes that explore the full breadth of vegetarian ingredients--grains, nuts, seeds, and seasonal vegetables--from Jamie Oliver's London-based food stylist and writer Anna Jones.

How we want to eat is changing. More and more people cook without meat several nights a week and are constantly seeking to push the boundaries of their own vegetarian repertoire. At the same time, people want food that is a little lighter, healthier, and easier on our wallets, and that relies less on dairy and gluten. Based on how Anna likes to eat day to day--from a blueberry and amaranth porridge, to a quick autumn root panzanella, to a pistachio and squash galette--A Modern Way to Eat is a cookbook for how we want to eat now.

This book title, A Modern Way to Eat (200+ Satisfying Vegetarian Recipes (That Will Make You Feel Amazing) [A Cookbook]), ISBN: 9781607748038, by Anna Jones, published by Potter/Ten Speed/Harmony/Rodale (April 21, 2015) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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