Overview
From American Chinese classics (General TsoāsĀ Chicken) to Sichuan street foods (Dan Dan Mian)Ā and Hong Kong dim sum favorites (Shu Mai), A Very Chinese Cookbook is ideal for both theĀ Chinese food-curious and experiencedĀ cooksĀ seekingĀ a weekend soup dumpling project.
Chock full of tips, techniques, stories, andĀ friendly ingredientĀ guides, with over 100 ofĀ ATKās trademarkĀ rigorous recipesāand even aĀ magic trick with fortuneĀ cookiesāthe cookbookĀ in your hands is very practical, very personal,Ā and very Chinese indeed.
- Two Generations of Storytelling: Jeffrey recounts a lifelong love of cooking that began in childhood, growing up in Hong Kong, cooking at his motherās side, and exploring the street vendors and markets. Kevin dispenses practical wisdom that brings the recipes to lifeāwhy Beef Ho Fun is the mark of a great Cantonese chef; why Shu Mai is the world heavyweight champion of dumplings.Ā
- Test Kitchen Techniques: From the basics of successful stir-frying to folding methods for Shanghai Soup Dumplings, careful instructions and abundant photos teach key steps.
- Chinatown Shopping Guide: From choosing the right soy sauce or vinegar to buying fresh noodles and seeking out superlative Buddhist-style chickens, let the Pangs be your trusted guides.
This book title, A Very Chinese Cookbook (100 Recipes from China and Not China (But Still Really Chinese)), ISBN: 9781954210479, by Kevin Pang, Jeffrey Pang, America's Test Kitchen, published by America's Test Kitchen (October 24, 2023) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
Unlike Amazon and other retailers who may also offer A Very Chinese Cookbook (100 Recipes from China and Not China (But Still Really Chinese)) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.
Prefer to work with a human being when you order A Very Chinese Cookbook (100 Recipes from China and Not China (But Still Really Chinese)) books in bulk? Our Book Specialists are standing by Monday-Friday 8-5 PST, ready to help!