African-American Heritage Cookbook (Traditional Recipes And Fond Remembrances From Alabama's Renowned Tuskegee Institute)

ISBN: 9781496742902
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Overview

Updated new edition includes 19 previously unpublished profiles and an author note!

From the renowned Tuskegee Institute of Alabama, this classic collection of heritage recipes and anecdotes features more than two hundred mouthwatering African American dishes with pictorial accounts, personal vignettes, and poetry.


For over 100 years, the small Southern town of Tuskegee, Alabama, has been a mecca for African Americans. The Tuskegee Institute, founded by Booker T. Washington in 1881, grew from a fledgling school to a major center of American progress and education. This unique narrative cookbook traces the history and heritage of Tuskegee through reminiscences, vintage photographs, poetry, journal entries, and more than 200 recipes for delicious appetizers, entrees, side dishes, breads, beverages, and desserts that reflect the diverse and mouthwatering flavors of Southern African American cuisine.

For over a quarter century, The African American Heritage Cookbook has celebrated the pride and courage of the thousands of Tuskegee alumni who have gone forth to change America and the world.Ā Many Tuskegee graduates have contributed memories, vignettes, and classic Southern recipesā€”including Crab Bisque, Island Soup, Momā€™s Devilish Catfish Stew, Smothered ā€œYard Bird,ā€ Louisiana Gumbo, Creole Rice, Sweet Potato Casserole, Spoon Bread, Peach Pandowdy, and Dr. Carverā€™s Peanut Cake with Molasses.

More than a collection of wonderful recipes, The African American Heritage Cookbook is a tribute to the abundantly rich history and civil rights legacy that have made the Tuskegee Institute a landmark and an inspiration.

A delicious treasury of classic African American recipes featuring over 200 mouthwatering dishes, including:

Crab Bisque
Island Soup
Momā€™s Devilish Catfish Stew
Smothered ā€œYard Birdā€
Louisiana Gumbo
Creole Rice
Sweet Potato Casserole
Spoon Bread
Peach Pandowdy
Dr. Carverā€™s Peanut Cake with Molasses

This book title, African-American Heritage Cookbook (Traditional Recipes And Fond Remembrances From Alabama's Renowned Tuskegee Institute), ISBN: 9781496742902, by Carolyn Q. Tillery, published by Kensington (January 23, 2024) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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Product Details

Author:
Carolyn Q. Tillery
Format:
Hardcover
Pages:
272
Publisher:
Kensington (June 27, 2023)
Language:
English
ISBN-13:
9781496742902
ISBN-10:
1496742907
Weight:
26.8oz
Dimensions:
8.62" x 9.77" x 1.07"
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_delta_active_D20240314T224804_146655141-20240314.xml
Folder:
RandomHouse
List Price:
$28.00
Case Pack:
16
As low as:
$14.00
Shipping Origin:
Westminster, MD
Publisher Identifier:
P-RH
Discount Code:
A
Audience:
General/trade
Country of Origin:
United States

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