Overview
- Basic recipes for homemade almond milks, butters, and flours
- Easy tips and tricks for using and storing almond ingredients
- Nutritional info for each recipe
- Designations for gluten-free, allergy-free, dairy-free, vegetarian, vegan, and Paleo options
And, of course, the recipes: you'll find more than 150 scrumptious almond-based dishes, from breakfast favorites like smoothies, pancakes, and croissants, to sandwiches, snacks, and easy, family-pleasing entrees like fish tacos and vegan "neatloaf." With Almonds Every Which Way, you'll have every diet, meal, and taste bud covered.
This book title, Almonds Every Which Way (More than 150 Healthy & Delicious Almond Milk, Almond Flour, and Almond Butter Recipes), ISBN: 9780738217383, by Brooke McLay, published by Hachette Books (March 11, 2014) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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