Argentina Cooks! Expanded Edition

Argentine cuisine is one of the world s best-kept culinary secrets. The country s expansive landscape includes tropical jungles, vast grasslands with sheep and cattle, alpine lakes, and glacier-studded mountains. As a result, a great variety of foods are available game, lamb, an incredible assortment of fish and seafood, exotic fruits, and prime quality beef. This bestselling cookbook highlights recipes from Argentina s nine regions, including signature recipes from five-star chefs, the author, and other talented home chefs.

This book title, Argentina Cooks! Expanded Edition, ISBN: 9780781813334, by Shirley Lomax Brooks, published by Hippocrene Books (May 1, 2014) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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