Art and Culture: Desserts Around the World (Comparing Fractions)

What do churros, macarons, and strudel have in common? In order to bake them successfully, pastry chefs must use fractions! Students will learn comparing fractions while engaged in reading about delectable desserts from around the world. This book combines mathematics and literacy skills, and uses practical, real-world examples of problem solving to teach math and language arts content. The glossary, index, and table of contents will further understanding of reading and math concepts, and the full-color images, practice problems, and math graphs and charts make learning math easy, practical, and fun. The Explore Math sidebars and Math Talk problems will develop students’ higher order thinking skills, and also provide additional opportunities for students to apply what they’ve learned.

This book title, Art and Culture: Desserts Around the World (Comparing Fractions), ISBN: 9781480758049, by Monika Davies, published by Teacher Created Materials is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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