Bake Class Step by Step (Recipes for Sweet and Savory Breads, Cakes, Cookies and Desserts)

ISBN: 9780785843160
List Price: $19.99

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SKU:
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Minimum Purchase:
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Minimum Order: 25 copies per title

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Overview

Become the baker you want to be with this approachable and inspiring way of learning to bake anything.

Whether youā€™re a beginner baker or youā€™re already baking with confidence, Anneka Manningā€™s unique step-by-step lesson sequence will help you master the 10 fundamental mixing methods. With expert instructions and step-by-step photos, learn these 10 methods, which provide the foundation for all baking recipes:

1. The Measure & Mix Method
2. The Measure & Beat Method
3. The Folding Method
4. The Mixing in a Food Processor Method
5. The Creaming Method
6. The Rubbing-in Method
7. The Whisking Egg Whites Method
8.Ā The Whisking Egg Whites & Sugar Method
9.Ā The Whisking Egg & Sugar Method
10. The Kneading Method

This must-have reference features sage advice and tips for baking success and how to stock a bakerā€™s pantry, plus 90 sweet and savory foolproof recipes (plus variations) that will build your know-how and confidence in a progressive and practical way. By the end of the lesson sequence, youā€™ll be able to make your own beautiful artisan-style home-baked goods.

These decadent recipes are accompanied by gorgeous photographs and reliable step-by-step instructions. Whether you have a sweet tooth or a more savory appetite, you can enjoy such recipes as:
Ā 
  • Mini Baked Jam Doughnuts
  • Pecan & Cinnamon Oat Biscuits
  • Easy Vanilla Cake with Passionfruit Buttercream
  • Zucchini, Parmesan & Basil Muffins
  • Lemon & Blueberry Cheesecake
  • Fig & Cranberry Christmas Cake
  • Asparagus & Gruyere Tart
  • Raspberry Swiss Roll
  • Powder Puffs
  • Sour Cherry, Chocolate & Almond Biscotti
  • Gluten-free Baby Passionfruit Cakes with Raspberry IcingĀ (thatā€™s rightā€”there are gluten-free recipes included!)

Each recipe is ā€œdeliciously moreish,ā€ and youā€™ll delight in adding them to your baking repertoire. But prepare yourself for an avalanche of requests to bake all of them again (and again!).

Ā 

This book title, Bake Class Step by Step (Recipes for Sweet and Savory Breads, Cakes, Cookies and Desserts), ISBN: 9780785843160, by Anneka Manning, published by Chartwell Books (August 29, 2023) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

Unlike Amazon and other retailers who may also offer Bake Class Step by Step (Recipes for Sweet and Savory Breads, Cakes, Cookies and Desserts) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.

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Product Details

Author:
Anneka Manning
Format:
Hardcover
Pages:
280
Publisher:
Chartwell Books (August 29, 2023)
Language:
English
ISBN-13:
9780785843160
ISBN-10:
0785843167
Weight:
9.52oz
Dimensions:
8.3" x 10.25"
File:
hbgusa-hbgusa_onix30_P7001272_02192024-20240219.xml
Folder:
hbgusa
List Price:
$19.99
As low as:
$10.19
Publisher Identifier:
P-HACH
Discount Code:
A
Case Pack:
12
Audience:
General/trade
Country of Origin:
China

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