Overview
Though she is the busy owner and chef of the celebrated Sugar Blossom Bake Shop in San Clemente, California, chef Lei makes sure to find time to bake and cook mouthwatering dishes at her beach house as often as possible.
In Beach House Brunch, she shares more than one hundred recipes for brunch dishes that she creates and serves to her beach-house guests—everything from beverages, sweet pastries, and egg dishes to grab-n-go breakfast options for avid surfers. Recipes include:
Roasted Beet Bloody Marys
Jumbo Morning Glory Muffins
Blueberry Zucchini Bread
Shrimp n’ Grits
Boiled, Deviled, and Perfectly Poached Eggs
Cranberry Walnut French Toast
Bananas Foster Pancakes
Salted Cashew Scotchies
And more!
Few cookbooks, if any, can transport the home cook to such a wonderful place the way Beach House Brunch can. This book is an absolute must-have for summer enthusiasts, beach lovers, beachgoers, beach dreamers, and beach-house owners everywhere.
This book title, Beach House Brunch (100 Delicious Ways to Start Your Long Summer Days) - 9781510771321, ISBN: 9781510771321, by Lei Shishak, Chau Vuong, Brent Lee, published by Skyhorse (May 3, 2022) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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