Overview
Beat Bobby Flay brings the excitement of the Food Network show stage into your home kitchen, with more than 100 recipes for breakfast and brunch, weeknight-worthy dinners, and stunning desserts that make every meal a winner. Bobbyās best recipes and other favorites from the show make appearances, from Seafood Fra Diavolo with Saffron Fettuccine (handmade pasta always wins the judgesā hearts) to Mushroom and Goat Cheese Chiles Rellenos (the secret: crispy Brussels sprout leaves) and Bittersweet Chocolate SoufflĆ©. Sprinkled throughout Bobbyās recipes are behind-the-scenes stories of fan-favorite moments, tips to help you ābeat the clockā when youāre pressed for time, and pro-chef suggestions for everything from meal prep to garnish (when in doubt, add anchovy breadcrumbs!).
Alongside Bobbyās favorites are a wealth of recipes from his competitors on the show who beat Bobby Flay, including Alex Guarnaschelliās Lobster Newberg, Marcus Samuelssonās Doro Wat (Ethiopian chicken stew), and Shelby Siegās Lemon-Thyme Olive Oil Cake. The ultimate companion cookbook to one of the countryās favorite Food Network shows, Beat Bobby Flay also features beautiful, all-new color food photography as well as shots from everyoneās favorite episodes. With Bobbyās expertise and tried-and-true tips helping you stay in it to win it, youāll be ready to crush any competition that comes your way!
This book title, Beat Bobby Flay (Conquer the Kitchen with 100+ Battle-Tested Recipes: A Cookbook), ISBN: 9780593232385, by Bobby Flay, Stephanie Banyas, Sally Jackson, published by Potter/Ten Speed/Harmony/Rodale (September 21, 2021) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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