Overview
This comprehensive guide to fish cookery offers invaluable advice on selecting fish, sustainability, techniques for fish preparation, and over 80 delicious recipes. As the UK's oldest fish market, steeped in 700 years of history and tradition, Billingsgate offers the widest selection of fish in the United Kingdom. This unique book celebrates the market's fascinating history, explores market life today, and provides a comprehensive guide to eating healthy, wholesome, nutritious fish. Billingsgate Market Fish & Shellfish Cookbook is essential reading for anyone with a love of cooking and an interest in the history of one of London’s greatest markets.
This book title, Billingsgate Market Fish & Shellfish Cookbook, ISBN: 9781504800051, by CJ Jackson, published by Fox Chapel Publishing (May 1, 2015) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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