Overview
Joey Maggiore is the force behind the Maggiore Group and Hash Kitchen, the restaurant empire launched in Arizona in 2015 that has become the go-to destination for the most audacious brunch around. With his epic DIY Bloody Mary Bar and Instagram-famous dishes like Carnitas Hash and Billionaire Bacon, Chef Joey is all about serving up a good time.
In his debut cookbook, the King of Brunch shares 70 of his favorite flavor-forward recipes for pulling off the best meal of the week at home, including a Ten-Layer Breakfast Lasagna recipe, Crème Brulée French Toast Sticks, and nostalgic cereal-infused cocktails. Call your friends over, turn up the tunes–courtesy of a bumpin’ playlist by DJ Ice–and stake your claim to the brunch crown.
"When your motto is 'The Brunch Life,' your late-morning meal game better be strong and Chef Joey’s Hash Kitchen absolutely lives up to the mantra."
—Thrillist
This book title, Brunch King (Eats, Beats, and Boozy Drinks), ISBN: 9781773272351, by Joey Maggiore, published by Figure 1 Publishing (September 17, 2024) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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