Budget Gluten Free (Over 100 Easy and Affordable Recipes for Every Day)

ISBN: 9781837832453
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$29.99
SKU:
9781837832453
Availability:
487.25
Minimum Purchase:
25 units
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Minimum Order: 25 copies per title

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Product Details

Author:
Becky Excell
Format:
Hardcover
Pages:
256
Publisher:
Quadrille (April 15, 2025)
Language:
English
Audience:
General/trade
ISBN-13:
9781837832453
ISBN-10:
1837832455
Dimensions:
7.65" x 10.05"
File:
hbgusa-hbgusa_Chronicle_onix30_P8915593_08032025_Complete-20250803.xml
Folder:
hbgusa
List Price:
$29.99
Pub Discount:
65
As low as:
$15.29
Publisher Identifier:
P-CHRONICLE
Discount Code:
A
Imprint:
Quadrille
Weight:
40.96oz
Case Pack:
12

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Overview

Shop, cook and eat gluten-free on a budget with over 100 simple, flavorsome recipes.
 
By using fresh, cost-conscious ingredients, making the most of ever-affordable pantry staples and sharing practical, easy-to-follow knowledge, Budget Gluten Free showcases how you can make the most of your weekly shop and live gluten-free for less.
 
Budget Gluten Free celebrates delicious dinners, exciting on-the-go lunches, decadent desserts and bakes (which won't break the bank), all while providing dairy-free, lactose-free, low FODMAP, veggie and vegan options wherever possible. This deliciously varied collection of recipes will also show you how to harness the cost-saving benefits of putting your freezer to work, as well as small appliances, such as slow cookers and air fryers. So, prepare to indulge in favorites such as Crispy Fried Chicken with Spicy Rice or even a Yorkshire Pudding Wrap, as well as classics like Cheese-stuffed Crispy Pancakes, One-pan Lasagne and Air Fryer-friendly Stuffed Crust Pizza; if you fancy something sweet, there are cakes, cookies and plenty of budget-friendly bakes and desserts that are fit for all occasions. 
 
Multi-award winning and Sunday Times Bestselling author Becky Excell has spent years developing flavorsome gluten-free recipes – next she wants to show you how to enjoy following a gluten-free diet with budget in mind. This is the essential guide to everyday, gluten-free cooking on a budget, from the ‘Queen of Gluten Free’. 

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