Overview
How the Golden State’s favorite fruit conquered the world.
When avocados first arrived from Mexico in the early 1800s, few Americans knew what to make of them. Intrepid settlers in California were among the first to embrace the savory green fruit, sparking a century-long love affair that transformed the state into “Avocado Land.” From battling over the best avocado varieties to coaxing the public into trying the fruit by devising delicious recipes, Golden State growers created a global phenomenon.
Author Rob Crisell explores how California’s favorite fruit became one of the most famous and iconic foods of the twenty-first century.
This book title, California Avocados (A Delicious History), ISBN: 9781467158176, by Rob Crisell, published by Arcadia Publishing (November 5, 2024) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
Unlike Amazon and other retailers who may also offer California Avocados (A Delicious History) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.
Prefer to work with a human being when you order California Avocados (A Delicious History) books in bulk? Our Book Specialists are standing by Monday-Friday 8-5 PST, ready to help!