Overview
The perfect way to introduce kids to cooking, with 100 delicious parent-approved and kid-tested recipes. With adult supervision, children as young as 6 to 10 years of age will help create dishes everyone can enjoy. With Chef in Training, kids learn to prepare a full day of meals! Mouthwatering and simple recipes are grouped by Breakfast, Lunch/Dinner, and Desserts, and include Buttermilk Waffles, Easy Crepes with Fresh Fruit, Chicken Pot Pie, Lasagna Rolls, Crispy Fish Sticks, Cookies on a Stick, Rainbow Ice Cream, and more.
Plus, Kids in the Kitchen Tips ensure that cooking is safe and fun. Includes a glossary of cooking terms and instructions for using a knife, following a recipe, and dressing like a chef. With playful four color illustrations throughout, this is an essential kids' hardcover cookbook.
This book title, Chef in Training (100+ Easy & Yummy Recipes with Cooking Tips), ISBN: 9781943016136, by Kids in the Kitchen, published by Kitchen Ink Publishing (November 14, 2023) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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