Overview
Some of Britain’s best-loved Christmas traditions are brought to life in this colourful collection of recipes. Former royal chef Carolyn Robb presents 50 festive ideas that will inspire cooks and ‘lovers-of-Christmas’, of all ages. Set against a backdrop of historical royal traditions and 8 splendid palaces, the recipes in this book offer an authentic, yet contemporary, taste of the timeless tradition of a British Christmas; featuring everything from a Gingerbread Village to Bramble Vodka, Blue Cheese and Walnut Biscuits to Tomato and Sweet Red Pepper Relish.
ROYAL INSIDER: Carolyn Robb served as a personal chef to the Royal Family for 13 years, creating everything from intimate family meals to formal events.
50 RECIPES: This collection includes something for everyone including a breakfast menu fit for a King, magical edible creations for children and even Christmas preserves.
INSPIRING IMAGES: Filled with beautiful food photography and inspiration for creating a festive feast fit for a Queen!
PALACE TOUR: Take a virtual visit to 8 splendid royal palaces.
FOR ALL SKILL LEVELS: With easy-to-follow instructions, cooking tips, alternate ingredients suggestions and stunning photgraphs and images, cooks of every skill level can create beautiful Christmas treats and gifts.
A ROYAL GIFT: This book is perfect for the anglophile in your life who can’t get enough festive British cooking, baking and gifting.
This book title, Christmas at the Palace: A Cookbook (50+ Festive Holiday Recipes), ISBN: 9781681889214, by Carolyn Robb, published by Weldon Owen (October 18, 2022) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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