Overview
Chinese Home Cooking is a splendid collection of 70 recipes representative of the gastronomy of this Asian country, both classic and modern, that you can easily prepare at home. For Suzie Lee, cooking and gastronomy have always been personal. In Chinese culture, food and family are intertwined, and she seeks to capture and recreate the culinary traditions she shared with her mother, her source of inspiration. Feast on Lee family favorites like Hong Kong-style chicken wings and vegetable-based classics like Stuffed Eggplant with Black Bean Sauce.
This book title, Cocina casera china (70 recetas representativas de la gastronomía de Hong Kong) (Spanish Edition), ISBN: 9788419043153, by Suzie Lee, published by Cinco Tintas (November 1, 2023) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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