Complete Allergy-Free Comfort Foods Cookbook (Every Recipe Is Free Of Gluten, Dairy, Soy, Nuts, And Eggs)

ISBN: 9780762777518
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$24.95
SKU:
9780762777518
Availability:
436.75
Minimum Purchase:
25 units
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Minimum Order: 25 copies per title

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Product Details

Author:
Elizabeth Gordon
Format:
Hardcover
Pages:
208
Publisher:
Globe Pequot Publishing (January 24, 2012)
Language:
English
Audience:
General/trade
ISBN-13:
9780762777518
ISBN-10:
0762777516
Weight:
25.04oz
Case Pack:
12
File:
Eloquence-SimonSchuster_08312025_P9044183_onix30-20250831.xml
List Price:
$24.95
As low as:
$14.22
Publisher Identifier:
P-SS
Discount Code:
C
Dimensions:
6" x 9" x 0.66"
Pub Discount:
65
Imprint:
Lyons Press
Folder:
Eloquence

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Overview

Since her own allergy diagnosis and the creation of her baking business, people consistently turn up their noses and ask Elizabeth Gordon: "Well then, what do you eat?" People newly diagnosed with food allergies often ask themselves the same thing. And the foods they miss most? Their childhood favorites. The Complete Allergy-Free Comfort Foods Cookbook outlines entrée, sides, and desserts that hark back to simpler times. This book brings such time-honored foods and flavors back into the lives of those with the most common food allergies and sensitivities—those with celiac disease or lactose and/or soy intolerance, and those following a gluten-free or casein-free diet, as well as those allergic to eggs and/or nuts. Its more than 100 delicious recipes are easy enough to make any night of the week. They include: Banana Bread, Buffalo Wings, Chicken Soft Tacos, Shredded Pork Sandwiches, Risotto Primavera, Pizza, Rosemary Smashed Potatoes, Twinkies, and Chocolate Chip Cookies.

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