Cooking with Avocados (Delicious Gluten-Free Recipes for Every Meal)

They used to be a guilty pleasure, but now richly creamy and satisfying avocados are the star ingredient in many dishes, pairing up with surprising flavors such as peaches, chocolate, and even coconut. Researchers have found that the heart-healthy fats in the avocado are actually good for us, which has helped propel avocados into a bestselling fruit. Here are 75 clever and delicious ways to use avocados, with recipes including: Avocado Brownies Peach Basil Avocado Salad Quinoa with Kale, Avocado, Cilantro, and Bacon These recipes are irresistible and healthy—a combination that can’t be beat.

This book title, Cooking with Avocados (Delicious Gluten-Free Recipes for Every Meal), ISBN: 9781581572513, by Elizabeth Nyland, published by Countryman Press (August 4, 2014) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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