Curry (A Tale of Cooks and Conquerors)

ISBN: 9780195320015
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$19.99
SKU:
9780195320015
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25 units
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Overview

Curry serves up a delectable history of Indian cuisine, ranging from the imperial kitchen of the Mughal invader Babur to the smoky cookhouse of the British Raj.

In this fascinating volume, the first authoritative history of Indian food, Lizzie Collingham reveals that almost every well-known Indian dish is the product of a long history of invasion and the fusion of different food traditions. We see how, with the arrival of Portuguese explorers and the Mughal horde, the cooking styles and ingredients of central Asia, Persia, and Europe came to the subcontinent, where over the next four centuries they mixed with traditional Indian food to produce the popular cuisine that we know today. Portuguese spice merchants, for example, introduced vinegar marinades and the British contributed their passion for roast meat. When these new ingredients were mixed with native spices such as cardamom and black pepper, they gave birth to such popular dishes as biryani, jalfrezi, and vindaloo. In fact, vindaloo is an adaptation of the Portuguese dish "carne de vinho e alhos-"-the name "vindaloo" a garbled pronunciation of "vinho e alhos"--and even "curry" comes from the Portuguese pronunciation of an Indian word. Finally, Collingham describes how Indian food has spread around the world, from the curry houses of London to the railway stands of Tokyo, where "karee raisu" (curry rice) is a favorite Japanese comfort food. We even visit Madras Mahal, the first Kosher Indian restaurant, in Manhattan.

Richly spiced with colorful anecdotes and curious historical facts, and attractively designed with 34 illustrations, 5 maps, and numerous recipes, Curry is vivid, entertaining, and delicious--a feast for food lovers everywhere.

This book title, Curry (A Tale of Cooks and Conquerors), ISBN: 9780195320015, by Lizzie Collingham, published by Oxford University Press (May 1, 2007) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

Unlike Amazon and other retailers who may also offer Curry (A Tale of Cooks and Conquerors) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.

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Product Details

Author:
Lizzie Collingham
Format:
Paperback
Pages:
352
Publisher:
Oxford University Press (May 1, 2007)
Audience:
General/trade
ISBN-13:
9780195320015
ISBN-10:
0195320018
Weight:
16.02oz
Dimensions:
5.52" x 8.5" x 0.9"
File:
OXFORDU-oxford_onix30-2024-1125-20241127.xml
Folder:
OXFORDU
List Price:
$19.99
Pub Discount:
50
Case Pack:
24
As low as:
$14.59
Publisher Identifier:
P-MISC
Discount Code:
E

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