Overview
By savoring each sip of specialty coffee, you are helping to transform an industry towards more environmentally respectful practices and supporting local communities around the world with every cup. What is specialty coffee? We invite you to discover the fascinating story of coffee, from its origin to the cup. Explore each stage that turns a coffee bean into specialty coffee—from its cultivation, tasting, and roasting, to arriving in your hands at cafés or at home. Discover how each step and each hand involved makes every sip a unique experience.
This book title, De la finca a la taza / From the Farm to the Cup (Descubre el viaje del café de especialidad) (Spanish Edition), ISBN: 9788419043504, by Syra Coffee, published by Cinco Tintas (February 1, 2025) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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