De la semilla a la mermelada (From Seed to Jam) (Spanish Edition)

ISBN: 9781645276081
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$7.99
SKU:
9781645276081
Minimum Purchase:
25 units
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Minimum Order: 25 copies per title

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Important Note About This Book
This page features either the Spanish-English bilingual edition of this title or a full Spanish title.If you do not intend to purchase this bilingual/Spanish title, just search again to find the English edition of this title.

Overview

In From Seed to Jam, early fluent readers learn how jam is made, from strawberry plants growing, to cooking the fruit, to jarring the jam. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables. An infographic illustrates the cycle with real photos and descriptions. Children can learn more about jam using our safe search engine that provides relevant, age-appropriate websites. From Seed to Jam also features reading tips for teachers and parents, a table of contents, a glossary, and an index. From Seed to Jam is part of Jump!'s Where Does It Come From? series.

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Product Details

Author:
Penelope S. Nelson
Format:
Paperback
Pages:
24
Publisher:
Jump! (August 1, 2020)
Imprint:
Bullfrog Books
Language:
Spanish
Audience:
Children/juvenile
Age Range:
5 to 8
Grade Level:
Kindergarten to 3rd Grade
Lexile Measure:
140L
ISBN-13:
9781645276081
Weight:
12oz
Dimensions:
7.75" x 7.75"
File:
JUMP-jump-onix3-20250109-20250109-1.xml
Folder:
JUMP
List Price:
$7.99
Pub Discount:
65
Series:
¿De dónde viene? (Where Does It Come From?)
Case Pack:
180
As low as:
$4.07
Publisher Identifier:
P-MISC
Discount Code:
A

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