Product Details
Author:
Editors of Delish, Joanna Saltz
Format:
Hardcover
Pages:
240
Publisher:
HarperCollins (October 15, 2019)
Language:
English
ISBN-13:
9780358193340
ISBN-10:
0358193346
Weight:
28.56oz
Dimensions:
7" x 9" x 0.8"
Case Pack:
20
File:
hc-Metadata_Only_HarperCollins_US_Metadata_20260912051704-20260912.xml
Folder:
hc
List Price:
$24.99
As low as:
$12.00
Publisher Identifier:
P-HC
Discount Code:
A
Audience:
General/trade
Country of Origin:
United States
Pub Discount:
65
Imprint:
Harvest
Overview
Crammed with surprising ideas for treats that are both fun and easy, the wildly popular brand’s second cookbook features 100 recipes: new classics and reader favorites that have been shared hundreds of thousands of times. You’ll find all the essentials (Snickerdoodles, Death By ChocolateBrownies, and Extra-Fluffy Vanilla Cupcakes), but also the crazy twists Delish is known for, like Crème Brûlée Cookies, Samoa Cheesecake Bars, and Moscow Mule Cupcakes—plus an entire chapter dedicated to over-the-top cookie cakes and skillet desserts. This indulgent book will appeal to food lovers who bake the way most of us do—sometimes with a boxed mix, sometimes from scratch; as therapy for a bad day; or to impress friends on Girls’ Night.
While major retailers like Amazon may carry Delish Insane Sweets (Bake Yourself a Little Crazy: 100+ Cookies, Bars, Bites, and Treats), we specialize in bulk book sales and offer personalized service from our friendly, book-smart team based in Portland, Oregon. We’re proud to offer a Price Match Guarantee and a streamlined ordering experience from people who truly care.
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