Dinner (Changing the Game: A Cookbook)

ISBN: 9780553448238
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Overview

More than 200 all-new, never-before-published recipes for dishes that are “familiar but fresh, approachable but exciting.” (Yotam Ottolenghi)
 
Each recipe in New York Times columnist Melissa Clark's Dinner is meant to be dinner—one fantastic dish that is so satisfying and flavor-forward it can stand alone—or be paired with a simple salad or fresh bread on the side. This is what Melissa Clark means by changing the game.
 
Organized by main ingredient—chicken, meat, fish and seafood, eggs, pasta and noodles, tofu, vegetable dinners, grains, pizza, soups, and salads that mean it—Dinner covers an astonishing breadth of recipes. There is something for every mood, season, and the amount of time you have: sheet pan chicken laced with spicy harissa, burgers amped with chorizo, curried lentils with poached eggs, to name just a few dishes in this indispensable collection. Here, too, are easy flourishes that make dinner exceptional: stir charred lemon into pasta, toss creamy Caesar-like dressing on a grain bowl. 
 

***

Praise for Melissa Clark's Dinner:

"The recipes in Melissa Clark’s Dinner are everything I want for my dinner. Dishes which are familiar but fresh, approachable but exciting. The tone of the book is also just the sort of company I’d want around my table: Melissa is experienced enough in the kitchen to know that being relaxed is the only way to approach the evening meal. It should be fun, it should be easy, it should be delicious."—YOTAM OTTOLENGHI
 
“Melissa Clark has an extrasensory ability to divine what we want to eat and a secret knowledge of how to take a familiar dish and make it just a little more interesting. In following her lead, dinner gets more delicious and we become better cooks.” —PETER MEEHAN
 
Dinner is an expertly useful tool for the home cook. Melissa Clark has stripped away fussiness and pretension and replaced it with sensibility and flavor. This is food that you will absolutely crave!” —MICHAEL SOLOMONOV

This book title, Dinner (Changing the Game: A Cookbook), ISBN: 9780553448238, by Melissa Clark, Eric Wolfinger, published by Potter/Ten Speed/Harmony/Rodale (March 7, 2017) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

Unlike Amazon and other retailers who may also offer Dinner (Changing the Game: A Cookbook) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.

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Product Details

Author:
Melissa Clark, Eric Wolfinger
Format:
Hardcover
Pages:
400
Publisher:
Potter/Ten Speed/Harmony/Rodale (March 7, 2017)
Language:
English
ISBN-13:
9780553448238
ISBN-10:
0553448234
Weight:
58.2oz
Dimensions:
8.27" x 10.27" x 1.33"
Case Pack:
8
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_delta_active_D20240426T231200_146984665-20240426.xml
Folder:
RandomHouse
As low as:
$16.10
Shipping Origin:
Westminster, MD
List Price:
$35.00
Publisher Identifier:
P-RH
Discount Code:
A
Audience:
General/trade
Country of Origin:
China

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