One of the oldest yet simplest, tastiest and most nutritious breads you can make, sourdough needs only flour, water, salt ā and a little time. But what if time is the one thing you donāt have?
In Do Sourdough, Andrew Whitley ā a baker of over 30 years who has āchanged the way we think about breadāā reveals how the slow fermentation thatās key to real sourdough can happen while weāre asleep or at work. And by using his simple and fuss-free method, everyone can make this wonderful bread at home. Discover:
o The basic tools and ingredients you need to get started
o How to create ā and refresh ā your own sourdough starter
o Delicious recipes for basic loaves as well as sourdough pizza, ciabatta, crumpets and more
o A 7-day plan for the bread you donāt devour immediately
The result isn't just fresh bread made with your own hands and in your own time. Itās the chance to learn new skills, make something to share with family and friends, and change your world ā one loaf at a time.
This book title, Do Sourdough (Slow bread for busy lives.), ISBN: 9781907974113, by Andrew Whitley, published by Global Book Sales (May 20, 2014) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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