Overview
When Dan and Steph Mulheron were on My Kitchen Rules last year, they were fan favorites for theirĀ innovative food creations and obvious passion forĀ food.
Dan became known as the sausage connoisseur and itĀ was clear Steph loved creating bold desserts.
Eat@Home encapsulates the passion shared by theĀ couple for food and adds an exciting flair to muchĀ loved homestyle meals.
There is a tasty recipe for Corned Beef, which StephĀ says always reminds her of her Nana.
They have included breakfasts, sides and salads,Ā spreads for entertaining, pasta and seafood.
Of course, Dan has included recipes for his homeĀ made Pork Sausages with Onion Gravy, BeefĀ Sausages poached in Red Wine & Thyme withĀ Colcannon & Smoked Honey Carrots.
Steph has added some of those bold desserts sheĀ loves to create, including Meringue with PassionfruitĀ Curd, Mango & Whipped Coconut Cream, SmokedĀ Meringue with Poached Apples, Cinnamon Cream &Ā Salted Caramel Walnut Praline.
This book title, Eat@Home, ISBN: 9781742575544, by Dan & Steph Mulheron, published by New Holland Publishers (April 2, 2015) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
Unlike Amazon and other retailers who may also offer Eat@Home books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.
Prefer to work with a human being when you order Eat@Home books in bulk? Our Book Specialists are standing by Monday-Friday 8-5 PST, ready to help!