Eating from Our Roots (80+ Healthy Home-Cooked Favorites from Cultures Around the World: A Cookbook)

ISBN: 9780593235089
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SKU:
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Minimum Purchase:
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Minimum Order: 25 copies per title

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Overview

From ā€œone of the most brilliant registered dietitians everā€ (Gwyneth Paltrow) comes a culinary trip around the globe with 80+ delicious, healthy recipes for heritage dishes embraced by diverse groups of people living in the United States.

ā€œA multicultural road map to healthier eating . . . While most dietitian-driven cookbooks are full of ā€˜No!ā€™ . . . this one delights with ā€˜Yes!ā€™ and makes the reader want to head for the kitchen.ā€ā€”Jessica B. Harris, Ph.D., author of High on the Hog


The typical American diet is heavy in added sugars, salts, and synthetic fats, but one-size-fits-all nutrition plans often leave many of us wanting more. Thereā€™s a more delicious way to eat sustainably and healthfully, by getting back to flavorful traditional cooking methods from cultures around the world including the Caribbean, South America, Africa, the Mediterranean, Asia, and more.
Ā 
In Eating from Our Roots, Maya Feller, aĀ registered dietitian and nutritionist known for her approachable, real-food-based solutions,Ā highlights nourishing dishes fromĀ around the worldĀ with a focus on whole and minimally processed ingredients prepared with spices and flavor-enhancing techniques at home.Ā She shares thoughtful and realistic ways to think about how we relate to food, along with nutrition highlights and tips throughout.Ā Maya makes it easy to enjoy the vibrant flavors of your favorite cuisine, whether thatā€™s the foods you grew up eating in the family kitchen or new recipes youā€™re discovering for the first time. Recipes like:

ā€¢ Sweet Potato and Leek Soup with Crispy Potato Skins from West Africa
ā€¢ Salted Cod from Trinidad & Tobago
ā€¢ Mezze: Cucumber Zaā€™atar Salad, Olive Oil Labneh, and Olives from Lebanon
ā€¢ Pad See Ew with Chicken from Thailand
ā€¢ Cajun Gumbo from the American South
ā€¢ Pao de Queijo (Brazilian Cheese Bread) from Brazil

With more than eighty recipes and beautiful photography throughout, Eating from Our Roots is a love letter to the globe that celebrates its amazing diversity of nourishing, flavorful dishes.

This book title, Eating from Our Roots (80+ Healthy Home-Cooked Favorites from Cultures Around the World: A Cookbook), ISBN: 9780593235089, by Maya Feller, MS, RD, CDN, published by Harmony/Rodale (January 24, 2023) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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Product Details

Author:
Maya Feller, MS, RD, CDN
Format:
Hardcover
Pages:
224
Publisher:
Harmony/Rodale (January 24, 2023)
Language:
English
ISBN-13:
9780593235089
ISBN-10:
0593235088
Weight:
27.6oz
Dimensions:
7.6" x 9.39" x 0.8"
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_full_active_D20240208T185739_146352329-20240208.xml
Folder:
RandomHouse
List Price:
$30.00
Series:
Goop Press
Case Pack:
16
As low as:
$15.00
Shipping Origin:
Westminster, MD
Publisher Identifier:
P-RH
Discount Code:
A
Audience:
General/trade
Country of Origin:
United States

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