Eating Religiously (Food and Faith in the 21st Century)

This book, the first of its kind, critically analyzes the conjunctions of 21^st century food, faith and society. It aims to provide a fresh approach that theorizes the culinary sphere in its association with morality, identity, justice and the sublime. 

This book title, Eating Religiously (Food and Faith in the 21st Century), ISBN: 9781032551630, by Nir Avieli, Fran Markowitz, published by Taylor & Francis (January 30, 2025) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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