Elixir (How to Use Food as Medicine)

ISBN: 9781743314906
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$26.95
SKU:
9781743314906
Availability:
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Minimum Purchase:
25 units
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Minimum Order: 25 copies per title

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Overview

Revised, updated, and filled with vegan and gluten-free recipes, in this guide a naturopath and nutritionist teaches readers how to use food as medicine

Janella Purcell understands how the food one eats affects one's mind and spirit as well as physical body, and in this invaluable book she shares her expertise in food, health and nutrition. Entertaining, practical, and comprehensive, this revised edition covers a wide variety of subjects and information, ranging from suggestions for healthy aging and why to use organic produce to tips for those suffering from headaches, fatigue, immunity problems, fertility issues, and digestive complaints. This book introduces readers to what Eastern philosophy has been practicing for thousands of years—the interconnectedness of the body, mind, and spirit, and how this affects one's state of mind, health, and personality. Short-listed for The World Food Media Awards in the category of Best Health Nutrition Book, this is a book to use, keep, and treasure.

This book title, Elixir (How to Use Food as Medicine), ISBN: 9781743314906, by Janella Purcell, published by Allen & Unwin (September 1, 2013) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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Product Details

Author:
Janella Purcell
Format:
Paperback
Pages:
338
Publisher:
Allen & Unwin (September 1, 2013)
Language:
English
ISBN-13:
9781743314906
ISBN-10:
1743314906
Weight:
20.48oz
Dimensions:
6.5" x 8" x 0.9"
Case Pack:
18
File:
Eloquence-IPG_04042025_P8462424_onix30_Complete-20250404.xml
Folder:
Eloquence
As low as:
$15.36
List Price:
$26.95
Publisher Identifier:
P-IPG
Discount Code:
C
Audience:
General/trade
Pub Discount:
60
Imprint:
Allen & Unwin

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