Essentials of French Cuisine (Over 80 Simple and Timeless Recipes to Cook at Home)

ISBN: 9781784886974
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$45.00
SKU:
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Minimum Purchase:
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Overview

Discover how to create over 80 delicious classics of French gastronomy.

In The Essentials of French Cooking, best-selling author Laurent Mariotte shares a collection of French classic recipes. Learn how to whip up starters such Cheese Soufflé and Onion Soup, mains such as Moules Marinières and Beef Stew, and desserts such as Clafoutis, Lemon Tart and Chocolate Mousse.

With step-by-step methods, the recipes help aid home cooks of all skill levels to produce delicious dishes. Even though the recipes are broken into achievable steps, they are specific enough so that they can be used as a jumping point to make these classics your own.
 
From understanding the importance of high-quality ingredients, to learning basic techniques, you will be guided through the fundamentals of French cooking. Plus, there are menus that offer inspiration for different occasions.

Full of tips and anecdotes, The Essentials of French Cooking is the perfect companion for any home cook.

While major retailers like Amazon may carry Essentials of French Cuisine (Over 80 Simple and Timeless Recipes to Cook at Home), we specialize in bulk book sales and offer personalized service from our friendly, book-smart team based in Portland, Oregon. We’re proud to offer a Price Match Guarantee and a streamlined ordering experience from people who truly care.

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Product Details

Author:
Laurent Mariotte
Format:
Hardcover
Pages:
256
Publisher:
Quadrille (August 6, 2024)
Language:
English
Audience:
General/trade
ISBN-13:
9781784886974
ISBN-10:
1784886971
Dimensions:
8.6" x 10.5"
File:
hbgusa-hbgusa_Chronicle_onix30_P8574228_05042025_Complete-20250504.xml
Folder:
hbgusa
List Price:
$45.00
As low as:
$24.75
Publisher Identifier:
P-CHRONICLE
Discount Code:
B
Case Pack:
10
Weight:
44.16oz
Pub Discount:
65
Imprint:
Quadrille

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