From basic sustenance to savory repasts, food awakens the senses and touches both private and public life. It can be political, religious, aspirational, commercial, creative, symbolic, national, and regional. Foodās complexity of form and meaningāand the fact that itās often at handāhave made it a much-photographed subject throughout the history of photography. Interest in both food photography and food as a subject has risen in recent years, and this is the first book to cover food photographyās rich historyānot only in fine art photography, but also in crossover genres such as commercial and scientific photography and photojournalism. Susan Brightās introduction and commentary accompanying the photographs bring insight and intelligence to this spectacular subject, and trace the progression of the genre from photographyās beginnings to present day, featuring artists from all erasāRoger Fenton, Nickolas Muray, Edward Weston, Irving Penn, Stephen Shore, Laura Letinsky, Wolfgang Tillmans, Nobuyoshi Araki, and Martin Parr, to name a few. Through key pictures, Bright explores the important figures and movements of food photography to provide an essential primer.
This book title, Feast for the Eyes: The Story of Food in Photography, ISBN: 9781597113618, by Susan Bright, published by Aperture (June 15, 2017) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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