Overview
Pickles have always been more than a sidekick—and this cookbook is your invitation to bring them center stage.
From the founder of cult-favorite brand Kaylin + Kaylin, Scott Kaylin pushes pickles way beyond sandwich duty with crowd-pleasing classics, creative twists, and a few sweet surprises, boldly photographed throughout, including:
- Pickle-Brined Fried Chicken
- Pickled Marinated Shrimp Ceviche
- Jalapeño Pickle Margarita
- Apple and Bread and Butter Pickle Crumble
- Dill Pickled Cashews
Whether you're team Bread & Butter or die-hard Kosher Dill, reimagine how pickles show up in your kitchen—and on your bar cart!
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