Grill (Easy Grilling, Big Flavor)

ISBN: 9780525613770
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$35.00
SKU:
9780525613770
Availability:
516.25
Minimum Purchase:
25 units
Bulk Pricing:
Buy in bulk and save

Minimum Order: 25 copies per title

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Product Details

Author:
Jamie Oliver
Format:
Hardcover
Pages:
256
Publisher:
Appetite by Random House (June 2, 2026)
Imprint:
Appetite by Random House
Language:
English
Audience:
General/trade
ISBN-13:
9780525613770
ISBN-10:
0525613773
Weight:
35.2oz
Dimensions:
7.72" x 9.96" x 0.87"
File:
RandomHouse-PRH_Book_Company_PRH_PRT_Onix_delta_active_D20260601T231159_156393347-20260601.xml
Folder:
RandomHouse
List Price:
$35.00
Country of Origin:
China
Pub Discount:
65
Case Pack:
12
As low as:
$17.85
Shipping Origin:
Westminster, MD
Publisher Identifier:
P-RH
Discount Code:
A

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Overview

TRANSFORM YOUR GRILLING WITH JAMIE OLIVER’S 90 EASY, FLAVOR-PACKED RECIPES—PERFECT FOR OUTDOOR COOKING.

Discover how to grill, smoke and sizzle your way to crowd-pleasing meals with Jamie’s ultimate guide to grilling.


In this sizzling cookbook, Jamie shares 90 brilliant recipes that show just how exciting, creative and delicious grilling can be. Whether you’re cooking on charcoal, gas or over an open flame, Jamie’s got you covered, from marinades and rubs to mastering heat, smoke and timing.

Get ready for smoky flavors, bold ingredients and good times with recipes that turn every meal into a feast to remember, whatever the weather, including:

  • Romesco Cauliflower
  • Herby Eggplant and Zingy Feta Flatbreads
  • Grilled Black Pepper Peaches
  • Arrabbiata Chicken Drumsticks
  • Lemon Steamed Fish and Charred Greens
  • Paprika Pulled Pork
  • Lamb Moussaka Burgers
  • Grilled Green Grain Salad

. . . and plenty more mouth-watering grilled dishes, sides and sauces to keep your grill game strong all year round.

Packed with Jamie’s best tips for marinating, grilling and cooking outdoors, this is the ultimate companion for anyone who loves good food, good company and cooking in the open air. You’ll be bossing that grill like a pro in no time.

Big flavor, smoky vibes and Jamie Oliver at his best—this is the grilling cookbook you’ll use again and again.

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