Overview
Of course, the best way to get to know herbs--and to guarantee yourself of their fine quality--is to grow them yourself. Whether you own acres in the country or a studio apartment in the city, you can cultivate, harvest, preserve, and use these herbs with minimal effort--and Grow 15 Herbs for the Kitchen will show you how!
This book title, Grow 15 Herbs for the Kitchen (Storey's Country Wisdom Bulletin A-61), ISBN: 9780882662756, by Sheryl L. Felty, published by Storey Publishing, LLC (January 8, 1983) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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