Overview
"Heartland Masala is a joyful, inspiring cookbook that shows off the dazzling culinary inventiveness of an appealing mother-son cooking duo."—Foreword Reviews, Starred Review
Filled with rich storytelling, stunning visuals, and a blend of modern and traditional dishes, this book is both a heartfelt portrait of one Midwestern family and a practical guide to cooking incredible Indian meals at home.
Here’s what makes Heartland Masala special:
• Delicious, Accessible Recipes — 99 carefully tested dishes bring Indian flavors into your kitchen, with ingredients and methods tailored for American home cooks.
• Cultural Essays & Family Stories — Fresh, insightful, and often humorous essays explore the immigrant cooking philosophy, the Mukharjis’ mother-son dynamic, and the many quirks of Indian culinary history.
• Illustrations & Stunning Photography — A 32-page full-color photo insert plus original art make this a gorgeous centerpiece for your kitchen or coffee table.
• Step-by-Step Guidance — Jyoti and Auyon include illustrations that demystify complex techniques, along with spice shopping tips to build confidence and skill.
A feast for culturally curious readers and adventurous cooks alike, Heartland Masala is unlike any Indian cookbook you’ve seen before.
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