Herbalicious (Contemporary Cooking with Chinese Herbs)

In this collection of more than 50 original recipes, Herbal Cuisine Specialist Joanna Wong introduces readers to a contemporary approach to cooking with Chinese herbs. In collaboration with a team of garlanded chefs from around the world, Joanna brings together a unique and ambitious collection of delicious recipes that prove that Chinese herbs are far more flexible ingredients than you could ever have thought. Herbalicious contains a diversity of international recipes, from east to west; and for all occasions, including salads and soups, entrees, desserts and drinks. Complemented with a comprehensive illustrated guide to herbs, and immersed with Joanna’s insights to the properties, health benefits and taste profiles of the herbs used in each recipe, Herbalicious charts a new path to contemporary cooking with Chinese herbs for the modern table.

This book title, Herbalicious (Contemporary Cooking with Chinese Herbs), ISBN: 9789814751261, by Joanna Wong, Forest Leong, Martin Foo, Ku Keung, Wolfgang Ranner, published by Marshall Cavendish International (Asia) (February 1, 2017) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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