Overview
Cooking in an opaque, sealed container with complicated buttons and lights requires a culinary leap of faith—or an expert guide like Daniel Shumski. In How to Instant Pot, he not only teaches you how to master each of this miracle device’s key functions, but offers more than 100 recipes specially crafted to take advantage of its many virtues. Plug it in and don’t look back!
Includes recipes for:
- Beef Barbacoa Tacos
- Lemon-Chocolate Bread Pudding
- French Onion Soup
- Tender Pressure-Cooker Pork Shoulder
This book title, How to Instant Pot (Mastering All the Functions of the One Pot That Will Change the Way You Cook - Now Completely Updated for the Latest Generation of Instant Pots!), ISBN: 9781523502066, by Daniel Shumski, published by Workman Publishing Company (October 31, 2017) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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