In-N-Out Burger (A Behind-the-Counter Look at the Fast-Food Chain That Breaks All the Rules)

ISBN: 9780061346729
List Price: $16.99

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SKU:
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Availability:
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Minimum Purchase:
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Overview

“This book grills up an enjoyable read for both avid foodies and novice diners alike! Perman’s sneak peek into the fascinating history of In-N-Out is as good as the delicious burgers themselves.”

—Mario Batali, celebrity chef and author of Molto Italiano

A behind-the-counter look at the fast-food chain that breaks all the rules, Stacy Perman’s In-N-Out Burger is the New York Times bestselling inside story of the family behind the California-based hamburger chain with a cult following large enough to rival the Grateful Dead’s. A juicy unauthorized history of a small business-turned-big business titan, In-N-Out Burger was named one of Fast Company magazine’s Best Business Books of 2009, and  Fortune Small Business insists that it “should be required reading for family business owners, alongside Rich Cohen’s Sweet and Low and Thomas Mann’s Buddenbrooks.”

This book title, In-N-Out Burger (A Behind-the-Counter Look at the Fast-Food Chain That Breaks All the Rules), ISBN: 9780061346729, by Stacy Perman, published by HarperCollins (October 12, 2010) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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Product Details

Author:
Stacy Perman
Format:
Paperback
Pages:
368
Publisher:
HarperCollins (October 12, 2010)
Language:
English
ISBN-13:
9780061346729
ISBN-10:
0061346721
Weight:
10.56oz
Dimensions:
5.31" x 8" x 0.83"
Case Pack:
52
File:
hc-Metadata_Only_HarperCollins_US_Metadata_20240622053729-20240622.xml
As low as:
$8.66
List Price:
$16.99
Publisher Identifier:
P-HC
Discount Code:
A
Folder:
hc
Audience:
General/trade
Country of Origin:
United States
Pub Discount:
65

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