Overview
What are uni sea urchins and how do you eat them? What are "dancing shrimp"? What is the difference between tonkatsu and takoyaki? Do you pick them up with your fingers? Which sauce to use? And just what is in that sauce? From world-famous sushi to fatally attractive fugu, it's all explained clearly and humorously in this sketchbook filled with charming full-color illustrations and insightful texts.
So don't be intimidated—dive in! You are bound to have endless food adventures in Japan. This book shows you how.
This book title, Japan Eats! (An Explorer's Guide to Japanese Food), ISBN: 9784805315323, by Betty Reynolds, published by Tuttle Publishing (August 11, 2020) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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