Overview
When was the last time you had a delicious piece of pie? For many, pies conjure up bubbly-warm memories of hometown diners and family holidays. Now, you can create new nostalgia with this irresistible collection of confections from Tara Royer Steele, aka “The Pie Queen.”
Let Tara tempt you with winning recipes for:
Pie Crust and Toppings—Chocolate, Oreo, and Royer’s Classic Crust
Signature Pies—Butterscotch Chip, Red Velvet Oreo, and Snickerdoodle
Sweet Pies—Cold Brew Coffee, Oatmeal Cream, and Buttermilk Delight
Savory Pies—Mississippi Pot Roast, BBQ Chicken Pizza, and Twice-Baked Potato
Seasonal Pies—Pumpkin, Paradise Mango, and Banana Berry Crisp
Sweet Treats—Blueberry White Chocolate Chip Cookies, Monster Cookie Pie-Wich, and Chocolate-Covered Cherry Pie Shake
Breakfast Ideas—Breakfast Taco Casserole, “Havenly” Granola, and Apple Pie Muffins
Hungry yet? Then hold on to your fork. There’s pie!
This book title, Keep Your Fork, There's Pie! (Saving Room for the 75 Best Pie Recipes You'll Ever Eat), ISBN: 9780736989824, by Tara Royer Steele, Lori Sparkman, published by Harvest House Publishers (October 7, 2025) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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