Overview
Descubre mƔs de 90 recetas sencillas y fƔciles de preparar a base de frutas, verduras y legumbres nutritivas. Con este libro, cualquier chef, ya sea principiante o experto, podrƔ preparar un delicioso veggie brunch o unos entrantes sorprendentes.
Llena de color tu mesa con productos locales y de calidad, para mantener tu cuerpo y tu bolsillo contentos, y deslumbra a tus invitados con platos divertidos, sencillos y rƔpidos de cocinar.
ERIN GLESSON ha trabajado ocho aƱos en Nueva York como fotĆ³grafa gastronĆ³mica. DespuĆ©s de mudarse en una cabaƱa en los bosques cerca de San Francisco, iniciĆ³ su exitoso blog The forest feast.
ENGLISH DESCRIPTION
Erin Gleeson made her dream a reality when she left New York City and moved into a tiny cabin in a California forest in order to be closer to nature. The natural beauty of her surroundings and the abundance of local produce serve as the inspiration for The Forest Feast, based on her popular blog.
Most of the bookās 100 wholly vegetarian recipes call for only three or four ingredients and require very few steps, resulting in dishes that are fresh, wholesome, delicious, and stunning. Among the delightful recipes are eggplant tacos with brie and cilantro, rosemary shortbread, and blackberry negroni.
Vibrant photographs, complemented by Erinās own fanciful watercolor illustrations and hand lettering, showcase the rustic simplicity of the dishes. Part cookbook, part art book, The Forest Feast will be as comfortable in the kitchen as on the coffee table.
This book title, La cocina del bosque / The Forest Feast : Simple Vegetarian Recipes from My Cabin in the Woods, ISBN: 9788417338244, by Erin Gleeson, published by PRH Grupo Editorial (January 22, 2019) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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