Little Saigon Cookbook (Vietnamese Cuisine And Culture In Southern California's Little Saigon)

There’s a rule savvy diners seeking the ultimate in ethnic authenticity always follow: Eat where the locals eat. The Little Saigon Cookbook takes you inside the local restaurants in Southern California’s Little Saigon, the site of the largest single population of Vietnamese outside of Vietnam. From the French-inspired bakeries, the lunch delis, and the food courts to the weekend mayhem of the Pho house and wedding receptions at the boisterous seafood restaurants, these are the extraordinary meals that Vietnamese diners and others in the know enjoy every day.The Little Saigon Cookbook offers dozens of family recipes, many surviving through oral history alone. It takes readers on a tour of culinary landmarks and introduces them to the wealth of authentic dishes found in Little Saigon—from the hot and crispy Vietnamese crepes down Bolsa Avenue to the crunchy, tangy chicken and cabbage goi salad from the Asian Mall.

This book title, Little Saigon Cookbook (Vietnamese Cuisine And Culture In Southern California's Little Saigon), ISBN: 9780762774494, by Ann Le, Julie Ashborn, published by Globe Pequot Press (September 1, 2011) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

Unlike Amazon and other retailers who may also offer Little Saigon Cookbook (Vietnamese Cuisine And Culture In Southern California's Little Saigon) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.

Prefer to work with a human being when you order Little Saigon Cookbook (Vietnamese Cuisine And Culture In Southern California's Little Saigon) books in bulk? Our Book Specialists are standing by Monday-Friday 8-5 PST, ready to help!