Overview
Whether you prefer your donuts glazed, chocolate dipped, dusted with cinnamon, sprinkled with toasted coconut, or filled with jelly, youāll find the perfect treat in this delectable collection. From everyday treats to special-occasion creations, the recipes include classics like vanilla-glazed, cider, and jelly-filled donuts as well as contemporary flavors such as pistachio-orange, baked chery streusel, and maple-bacon donuts, and speciality from around the world including beignets and bombolini.
In addition to these mouthwatering recipes, which are accompanied by gorgeous illustrations, youāll find a primer on dough types, tools, and techniquesārolling, cutting, and deep-fryingā that will guarantee success when making donuts at home.
Table of contents:
The Classics
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Jelly-Filled Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Vanilla-Glazed Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Old-Fashioned Buttermilk Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Maple Bars
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Cider-Glazed Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Sour Cream & Blueberry Drops
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Toasted Coconut Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Cinnamon-Sugar Donut Holes
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Cinnamon Twists
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Apple Fritters
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Potato Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Devilās Food Donuts
New Flavors
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Glazed Orange Blossoms
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Lemon & Olive Oil Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Pistachio-Orange Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Meyer Lemon Custard Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Baked Cherry Streusel Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Honey-Cornmeal Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Dulce de Leche Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Triple Ginger Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Salted Caramel & Pecan Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Sticky Toffee Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Maple-Bacon Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Chocolate-Hazelnut Fritters
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Brown Sugar Donuts
Ā Ā Ā Ā Ā Ā Banana Cream Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Chocolate & Almond Crunch Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Double-Dipped Chocolate Donuts
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Expresso-Glazed Donuts
Around the World
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Lemon-Filled Beignets
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Creole Calas
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ricotta Zeppole
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Cardamom-Honey Balls
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Churros with Chocolate Sauce
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Bombolini
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Chocolate-Glazed French Crullers
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Banana Fritters
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Sopapillas
Ā
This book title, Little Treats Donuts (Recipes for Glazed, Sprinkled & Jelly-Filled Delights), ISBN: 9781681884295, by Eleanor Klivans, published by Weldon Owen (February 5, 2019) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.
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