Making Bread at Home (100 recipes for traditional breads of the world shown in 600 photographs)

Here are over 100 breads from every corner of the globe, with a visual directory of types and step-by-step instructions for making everything from Portuguese Onion Bread to Irish Soda.

This book title, Making Bread at Home (100 recipes for traditional breads of the world shown in 600 photographs), ISBN: 9781780193380, by Christine Ingram, Jennie Shapter, published by Southwater (January 7, 2015) is available in paperback. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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