Miette (Recipes from San Francisco's Most Charming Pastry Shop (Sweets and Dessert Cookbook, French Bakery))

ISBN: 9781642507720
List Price: $34.99

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$34.99
SKU:
9781642507720
Minimum Purchase:
25 units
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Minimum Order: 25 copies per title

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Overview

Enjoy 100 Mouth-Watering Pastry Recipes from Miette
(Revised Edition with New Recipes and Photos!)

ā€œThe photos are so enticing, and the pastries so perfectly made, we almost ate the paper.ā€ā€”The Oregonian

#1 New Release in Chocolate Baking, Brunch & Tea, and Pie Baking

Sharing the secrets of creating the perfect pastries, candies, cookies, and chews from the Miette Patisserie, this delicious dessert cookbook combines the rustic charm of homemade sweets with the elegance of French baking. With all new recipes and photos, take your baking to the next level.

Bring home San Franciscoā€™s favorite French bakery. Renowned for beautiful cakes and whimsical confections, Miette Patisserie is among the most beloved of San Francisco's culinary destinations for locals and travelers. At Miette, cakes, cookies, and desserts are transformed into creative creations. Its pretty Parisian aesthetic enchants visitors with tables piled high with beribboned bags of gingersnaps, homemade marshmallows, fleur de sel caramels, and rainbows of gumballs.

The cutest confectionary cookbook youā€™ll ever own. Self-taught baker and owner Meg Ray shares baking recipes and secret formulas for favorite Miette treats in this scrumptious sweets cookbook. More than 75 gorgeous color photos capture the enchanting beauty of Miette desserts and shops. The edges on the book block enhance its charming package, adding a sweet touch to every home. Whether professionals or beginners, baking aficionados will delight in these unique bakery recipes. Just like the adorable cakes, cookies, eclairs, and tarts for sale in Miette's, this book is irresistible!

Inside, find recipes like:

  • Strawberry Charlotte
  • Chocolate SablĆ©s
  • Lime Meringue Tart
  • And more!

If youā€™re looking for a French baking gift, a pastry chef cookbook, or a French baking cookbookā€”like Dessert Person, French Pastry Made Simple, and Tartineā€”then youā€™ll love Miette.

This book title, Miette (Recipes from San Francisco's Most Charming Pastry Shop (Sweets and Dessert Cookbook, French Bakery)), ISBN: 9781642507720, by Meg Ray, Leslie Jonath, Frankie Frankeny, published by Mango Media (April 11, 2023) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

Unlike Amazon and other retailers who may also offer Miette (Recipes from San Francisco's Most Charming Pastry Shop (Sweets and Dessert Cookbook, French Bakery)) books on their website, we specialize in large quantities and provide personal service, from trusted, experienced, friendly people in Portland, Oregon. We offer a Price Match Guarantee, and QuickQuote form, to make purchasing quick and easy.

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Product Details

Author:
Meg Ray, Leslie Jonath, Frankie Frankeny
Format:
Hardcover
Pages:
224
Publisher:
Mango Media (April 11, 2023)
Language:
English
Audience:
General/trade
ISBN-13:
9781642507720
ISBN-10:
1642507725
Dimensions:
8" x 8" x 0.75"
File:
PGW-LEGATO-Metadata_Only_Publishers_Group_West_Customer_Group_Metadata_20240425164226-20240425.xml
Folder:
PGW
List Price:
$34.99
Case Pack:
16
As low as:
$19.94
Publisher Identifier:
P-PER
Discount Code:
C
Country of Origin:
China

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