My Bangladesh Kitchen (Recipes and Food Memories from a Family Table)

ISBN: 9780754834502
List Price: $35.00

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$35.00
SKU:
9780754834502
Minimum Purchase:
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Minimum Order: 25 copies per title

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Overview

Winner of the Best Asian Cookbook at the Gourmand International Cookbook Awards 2020! The food of Bangladesh is explored in this evocative new cookbook. Saira presents 100 traditional family dishes full of intriguing spice and flavour, all gorgeously photographed by Ian Garlick. Bangladesh is a land of contrasts, from busy cities to the lush and fertile countryside, with fish ponds, lakes and rivers at every turn. The cuisine reflects the abundance of vegetables and fish, and has a distinctive taste defined in particular by the ubiquitous mustard oil, and the five- spice blend called panch poran. In this book Saira has brought together her much-loved recipes, with everyday classics, regional specialities, street snacks, and impressive celebration food too. It is packed with background detail and anecdote, vibrant photographs of every dish, and an informative introduction describing the ingredients and cooking techniques of Bangladesh.

This book title, My Bangladesh Kitchen (Recipes and Food Memories from a Family Table), ISBN: 9780754834502, by Saira Hamilton, published by Lorenz Books (May 7, 2019) is available in hardcover. Our minimum order quantity is 25 copies. All standard bulk book orders ship FREE in the continental USA and delivered in 4-10 business days.

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Product Details

Author:
Saira Hamilton
Format:
Hardcover
Pages:
288
Publisher:
Lorenz Books (May 7, 2019)
Language:
English
ISBN-13:
9780754834502
ISBN-10:
0754834506
Weight:
46.88oz
Dimensions:
8.44" x 10.41" x 1.14"
Case Pack:
10
File:
NBN-NationalBookNetwork_05032024_P7260122_onix30_Complete-20240503.xml
Folder:
NBN
List Price:
$35.00
As low as:
$19.95
Publisher Identifier:
P-NBN
Discount Code:
C
Audience:
General/trade

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